Lee Bailey's Southern Food & Plantation Houses

Lee Bailey's Southern Food & Plantation Houses

Favorite Natchez Recipes

Book - 1990
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Explores a regional style of cooking that has evolved over two centuries, as well as the landscape that produced this varied cuisine. More than 250 full-color photographs.
Publisher: New York : C.N. Potter, c1990.
ISBN: 9780517572801
051757280X
Characteristics: 176 p. :,col. ill. ;,32 cm.
Additional Contributors: Pilgrimage Garden Club of Natchez

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