Lee Bailey's Southern Food & Plantation Houses

Lee Bailey's Southern Food & Plantation Houses

Favorite Natchez Recipes

Book - 1990
Rate this:
Explores a regional style of cooking that has evolved over two centuries, as well as the landscape that produced this varied cuisine. More than 250 full-color photographs.
Publisher: New York : C.N. Potter, c1990.
ISBN: 9780517572801
Characteristics: 176 p. :,col. ill. ;,32 cm.
Additional Contributors: Pilgrimage Garden Club of Natchez


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further


Subject Headings

No similar edition of this title was found at JoCoLibrary.

Try searching for Lee Bailey's Southern Food & Plantation Houses to see if JoCoLibrary owns related versions of the work.

To Top