International Bartender's Guide

International Bartender's Guide

Book - 2002
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Use the professional tips in the indispensable International Bartender's Guide to rival your friends' favorite watering hole. It contains over 1,200 recipes in a handy A to Z listing, a guide to glassware and bar equipment, a description of liquors, mixers, and garnishes, and recipes for nonalcoholic drinks.
Publisher: New York : Random House Reference, 2002.
Edition: Rev. ed.
ISBN: 9780375425752
Branch Call Number: 641.874 Internat 2002
Characteristics: xv, 415 p. ;,19 cm.


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