Title rated 3.25 out of 5 stars, based on 67 ratings(67 ratings)
Book, 2010
Current format, Book, 2010, 1st ed., All copies in use.
Book, 2010
Current format, Book, 2010, 1st ed., All copies in use. Offered in 0 more formats
"A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine"--Provided by publisher.
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